Laurel leaf
Laurel leaf

Laurel leaf

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€2,95
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Bay Leaf 100g – Aromatic and Essential in the Kitchen

Our bay leaves are of high quality and offer a deep, spicy flavour to various dishes. Bay leaf is an indispensable spice in the kitchen, known for its subtle, slightly peppery aroma and versatility in both European and Eastern cuisines.

Culinary applications:
Bay leaf is widely used in soups, stews, curries, sauces and marinades. It adds depth to dishes and is often cooked along and removed before the dish is served.

Health benefits:
Bay leaf contains antioxidants and natural oils that can have a positive effect on digestion and the immune system. It is traditionally used to support digestion and has anti-inflammatory properties.

Features:
100% natural bay leaves
Aromatic and full of flavour
Perfect for stews, soups and sauces
Rich in antioxidants and essential oils

Content: 100g

An essential spice for any kitchen, ideal for adding an extra dimension of flavour to dishes!

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Nutritional value

Nutritional value per 100 grams:

  • Energy: 310 kcal
  • Proteins: 8 g
  • Fats: ~8 g
    • Saturated fats: 2 g
  • Carbohydrates: 75 g
    • Of which sugars: 0 g
  • Fiber: 26 g
  • Salt: 0 g
  • Vitamins & Minerals:
    • Calcium: 830 mg (good for bones and teeth)
    • Iron: 43 mg (important for oxygen transport)
    • Magnesium: 120 mg (supports muscles and nerves)
    • Potassium: 530 mg (essential for heart and blood pressure)
    • Vitamin C: 46 mg (important for the immune system)

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